The Quarterly Review, Volume 165William Gifford, Sir John Taylor Coleridge, John Gibson Lockhart, Whitwell Elwin, William Macpherson, William Smith, Sir John Murray (IV), John Murray, Rowland Edmund Prothero (Baron Ernle), George Walter Prothero John Murray, 1887 |
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Page 42
... foreign meat at 36,460,000 cwts . , or almost exactly one hundred- weight per head of the population . The total for 1886 comes out at less than that for 1885 , the home and foreign supply having both been a little smaller . The figures ...
... foreign meat at 36,460,000 cwts . , or almost exactly one hundred- weight per head of the population . The total for 1886 comes out at less than that for 1885 , the home and foreign supply having both been a little smaller . The figures ...
Page 57
... foreign animals , we have got rid of foot - and - mouth disease ; and if we can keep fresh infection out of the country we shall remain permanently free from what has been a source of enormous loss and heavy expense in the past . The ...
... foreign animals , we have got rid of foot - and - mouth disease ; and if we can keep fresh infection out of the country we shall remain permanently free from what has been a source of enormous loss and heavy expense in the past . The ...
Page 313
... foreign competition ; whereas in cheese of the second and third qualities there is usually a glut in our markets , from the American , Canadian , and Dutch sup- plies . The Americans and , more notably still , the Canadians , have ...
... foreign competition ; whereas in cheese of the second and third qualities there is usually a glut in our markets , from the American , Canadian , and Dutch sup- plies . The Americans and , more notably still , the Canadians , have ...
Contents
ART PAGE | 1 |
School By Alois Brandl Professor of English | 60 |
Handbook of Painting The Italian Schools Based | 97 |
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